Slow Cooker Meatloaf {Freezer Meal}
Ingredients:
- 2 eggs
- 1/2 cup milk
- 2/3 cup bread crumbs
- 1/2 chopped onion
- 1 teaspoon sale
- 1/4 teaspoon pepper
- 1/2 teaspoon sage
- 1.5# lean ground beef
- BBQ sauce (or you can use ketchup)
Directions:
- Label your bag with the details.
- Mix together the ingredients above into a gallon size freezer bag. I formed it into a meatloaf roll(which takes the width of the gallon bag up).
- Place in freezer until completely frozen.
- When you want to make it, put the meatloaf roll in slow cooker pot (I used 4 quart) and cover with your favorite BBQ sauce (or ketchup).
- Cook on LOW for 8 to 10 hours.
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